FRIED DILL PICKLES

Discussion in 'I Smell Something Cooking!' started by nineoaks2004, Aug 20, 2018.

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  1. nineoaks2004

    nineoaks2004 Every meal is a picnic and every Day is a holiday

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    Oct 15, 2006
    Graceville, Florida
    This is an old recipe used in my house when growing up, If we had to many Cukes.
    It is also served all around Dothan as a side dish at most restaurants.



    FRIED DILL PICKLES

    1 egg beaten
    1 c milk
    1 tbsp flour
    1 tbsp Worcestershire sauce
    6 drops hot sauce
    3/4 tsp salt
    3/4 tsp pepper
    3 1/2 c flour
    1 qt sliced dill pickles
    Wesson oil for frying


    Combine first 5 ingredients, stir well, set aside
    Combine 3 1/2 cup flour, salt and pepper, mix well
    Dip pickles in milk mixture and dredge in the flour mix, repeat process.
    Deep fry in 350 deg hot oil until pickles float to the surface and are golden brown.
    Drain on paper towels..
     
    neighbormike likes this.

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